Korea Part 1 - Best seafood in Busan

Korea is fun if you have local friends bring you around, because it's really hard to communicate with them and most of them are afraid to people who speak english LOL

I would prefer Taiwan if compared to Korea, at least the citizen in Taiwan is more friendly

Although we were pissed many times by Korean, but we still had fun

Anyway, I will separate them into few parts to avoid long and boring post

Busan Best Seafood

You can't miss seafood if you been to Busan, the seafood there is soooo fresh and huge!

I had done some research so we decided to go to the Jagalchi fish market to have our dinner instead of fancy restaurant

Without wasting our time, we straight away head to the restaurant at level 2
In section C1, is a restaurant called  Dwejichobap 돼지초밥, also known as Jackey’s Seafood
the boss is super friendly to tourists and he can speak English

The raw squid is a must try!! It's the best squid sashimi I'd tried before 

If you don't take raw food, they have cooked squid as well, it taste good too

If you go Busan during winter, this is the boom for you!

 Words can't explain......

We spent around 100,000 won for the dinner, you may find it expensive when you convert it to Malaysian Ringgit. But it's worth it and please bear in mind that the expenses in Korea will be slightly higher.

I am not a tourist who like to take picture during vacation while I love to enjoy the moment, so yea.

This is all I have :)

More information about Jagalchi market:

Address

37-1 Nampodong 4(sa)-ga, Jung-gu, Busan, South Korea

By train : Take line 1 to Station Jagalchi and take exit 10

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*daphne ivory chuah*

Food review: Vin's KL

hey peeps :)

I know I know,

it's quite a while after my previous post

lazy....................hee

anyway, I have something good to share with you guys here

as most of my friends know I love eating, just am on diet now, I have to stop myself from eating too much :(

really hope that I can achieve my target asap so that I can eat like normal again LOL

am still a food lover alright :)

went to a place with advetlets' last few weeks,

the food there is really nice ( aww, I miss the foods now ) and the service is nice too!

better than alot of so called high class restaurant :P

so here's it, the pictures

= this is how the restaurant looks like =

 = white wine, slurp =

= they have variety of alcohol! =

and here's the starters

= Crumbed Scallops RM18.90

Pan-fried breaded scallops =

 = Brandy Prawn  RM18.50

Sautéed fresh shrimp served on crusty bread and tossed with Spanish dressing and brandy sauce. =

I love this soooo much!

 = I can't remember the full name of this one, but it's something similar to Nanchos :) =

= Gambas al ajillo RM26.90

Fresh prawns cooked with garlic and chili olive oil, served with toasted bread =

next will be the main caurse!

= Mogul masala pizza RM28

Marinated chicken cubes, with finely slice chili, topped with Greek feta cheese onions. Truly fusion! =

 = I love the fish! But I can't remember the name too :( but it taste really nice =

= Salmon Cream RM28.90

Juicy grilled salmon cooked in a basil cream sauce seved on pasta. =

Highly recommend!

= Spicy Lamb Bolognaise RM26.90

Fusion lamb dish, made in a spicy bolognaise sauce and flavored with fresh herbs and wild mushrooms. =

have you tried LAMB bolognese before? no right! you can get it over there :)

= THE BLACK ANGUS RM54

Air flown U.S grain fed ribeye steak grilled to your choice of doneness, served with potato salad, accompanied by salad and rich gravy. Please check for availability. =

this is my favourite!! imma beef lover :P strongly recommend this!

lastly, here's the dessert! Girls will love this!

= The Elusive Chocolate Truffle Cake RM16.90 =

Please specify if you would like personalise your meal. They will try to accommodate your requests. :)

Vin's,

Lorong Datuk Sulaiman 1, Taman Tun Dr Ismail.

Feeling hungry after reading my post? :P

that's all for today, gonna grab some healthy snacks for myself

see ya~

*daphne*